所需模具:15cmx15cm正方形慕斯模，24cmx34cm焗盤
Mold you need:15cmx15cm Square mold，24cmx34cm tray
份量: 15cmx15cm 正方形蛋糕
portion: 15cmx15cm Square cake
材料表 Ingredients:
(A)開心果海綿蛋糕
- 低筋麵粉Cake Flour 27g
- 栗粉Cornstarch 10g
- 蛋黃Egg Yolk 86g
- 砂糖Sugar 50g
- 蛋白Egg White 84g
- 砂糖Sugar 20g
- 開心果泥Pistachio Paste 15g
- 綠色色素Green colouring
(B)開心果鮮奶油 Pistachio Chantilly
- 開心果泥Pistachio Paste 30g
- 鮮奶油Heavy Cream 150g
- 35%白巧克力35%White chocolate 110g
- 綠色色素Green colouring
(C)草莓果凍Strawberry Gelee
- 草莓果泥Strawberry Puree 100g
- 砂糖Sugar 60g
- NH果膠粉NHPectin 2g
- 砂糖Sugar 10g
- 魚膠片Gelatin 3g
(D)香草莢甘納許Vanilla Whipped Ganache
- 35%白巧克力35%White chocolate 100g
- 鮮奶油(煮沸)Heavy Cream(boiled) 62g
- 鮮奶油Heavy Cream 62g
- 香草莢醬Vanilla paste 1 tea.
(E)草莓慕斯Strawberry Mousse
- 草莓果泥Strawberry Puree 170g
- 砂糖Sugar 35g
- 接骨木花糖漿Elderflower syrup 35g
- 草莓利口酒Strawberry Liqeuer 10g
- 魚膠片Gelatin 10g
- 鮮奶油Heavy Cream 120g
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